A uniquely personal foodservice design consultancy

Andrew and Elaine Powis are the only husband and wife consultancy partnership in commercial catering facilities design. This means we are uniquely placed to offer a genuinely warm, personal and professional service to all market sectors from concept to completion in the UK, Ireland and the rest of Europe.

Our combined 40 years’ experience working as lead consultants on catering design projects of all sizes and budgets includes kitchens, serveries, front of house areas, ventilation, fire suppression and waste management systems.

6 May 2016

"We acknowledge and thank you for the tremendous level of work your team carried out on our behalf at considerable short notice. Because of your input we will have a significantly improved design for our catering facilities than what may have been."

Colette Myer, Procurement Officer, National Rehabilitation Hospital

National Rehabilitation Hospital, Dun Laoghaire, Ireland

With a planned completion date of 2012 the 235 bed hospital will be a world class rehabilitation facility. Standards for catering have significantly changed and advanced over recent years, including the need to manage water pressures, air changes and waste management.